cuisson
/kɥi.sɔ̃/
1.
nounfeminineSing
cooking process (the act or method of cooking food by heat)
doneness (degree to which food is cooked)
application of heat (e.g., firing pottery or ceramics)
La cuisson du rôti a duré une heure à 180°C ; il est rosé comme je l'aime.
The roast cooked for an hour at 180°C; it's pink as I like it.
