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/ɡʁymo/grumeau
1.
nounmasculinePlur
lumps or small clumps in a liquid or soft mixture (especially in cooking — e.g., batter, sauce, soup)
Ta pâte à crêpes contient encore des grumeaux, passe-la au tamis ou mélange-la mieux.
Your pancake batter still has lumps; strain it or mix it better.